Contrary to the flying car predictions of the 1980s, autonomous deliveries with drones and robots are finally coming into focus—and restaurants need to jump on board.
….”if I can deliver the food faster and hotter and for a lower rate, that's a win both for the customer and for the restaurant.”
Hell yeah, it’s so exciting to see this sea change coming. Bad time to be a DoorDash driver, but great time to be a diner!
These companies getting BVLOS certification from the FAA is incredible. I thought it would be a decade at least.
….”if I can deliver the food faster and hotter and for a lower rate, that's a win both for the customer and for the restaurant.”
Hell yeah, it’s so exciting to see this sea change coming. Bad time to be a DoorDash driver, but great time to be a diner!
These companies getting BVLOS certification from the FAA is incredible. I thought it would be a decade at least.